Temporary Cook

SINGAPORE

Block 16A Dempsey Road Singapore

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  • Job Ref.No: 01179466
  • Budget:
  • Timeline: to be confirmed later
  • Closing on: 06/06/2022
  • Country: Singapore

Job Description

Part-timers & Freelancers are welcomed to apply this Full time position
- Prepare and serve menu items in compliant with menu recipe and standards.
- Prepare work stations and collect all necessary supplies to prepare menu for service.
- Prepare mise-en-place for daily menus including basic sauces and supplementary garnishes.
- Track and date stamp food items.
- Ensure that food storage at station is tidy and well maintained.
- Inform Sous Chef of replenishments and new orders.
- Assist in receiving goods and ensure quality of goods delivered by suppliers.
- Follow instructions on ingredient handlings to minimize food waste.
- Proper use of kitchen equipment and utensils.
- Open and close work stations correctly with checklists.
- Ensure high standards of sanitation, cleanliness and safety are maintained throughout all kitchen areas at all times.
- Comply to food safety and hygiene regulations.
- Ensure and adhere to HACCP and all food safety procedures.
- To take responsibility for contributing towards own development and attend training sessions or courses when required.
- Support safe work habits and a safe working environment at all times.
- Perform any other duties as assigned by Sous Chef.
Job Requirement
- Passion for people and food
- Self-driven with a positive attitude to learn
- Team player in a diverse work environment
- Good work ethic, attention to detail and good communication & interpersonal skills
- Enjoy challenges and able to work in a fast-paced environment
- You must have minimum 1 year of experience in culinar

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This job ad was updated on 19/04/2022 at https://www.freelancezone.com.sg/full-time-job/1023310150301179466/temporary-cook.html. FreelanceZone.com.sg does not charge any fee or take any commission for finding and applying jobs.
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