Job Description
Duties and Responsibilities
• Ensure service offered is of the highest quality and make the guest feel welcome at all times
• Ensure the restaurant is clean and tidy at all times
• Ensure all work stations are fully stocked up and is operationally ready
• Ensure all soiled dishes are cleared from the stations
• Prepare and turnover tables for next guest
• Assist customers in their needs and request
• Assist the team leader/outlet manager in running the daily operations
• Any other duties assigned by supervisor
6-day work week
From $1500/month
*Salary varies depending on experiences*
Email with resume to: email above /> Call/WhatsApp/SMS: 91173985
Job Requirement
• Good communication skills and a Team player
• Good interpersonal and guest service skills
• Serve the guest with a warm smile at all times :D
• Able to read and speak English and Mandarin as need to handle Chinese Speaking customers from time to time/ read Chinese Menu
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